Home buffet catering in Singapore
A laid-out table with chafing stands, set up at your home, from 30 pax plus a $90 setup fee — or the drop-off version from 10 pax with nothing collected afterwards.
- 4.7★ 640+ Google reviews
- 99% on-time delivery
- 1,000+ companies served
Setup at home, or drop-off
A buffet with setup at a home address means a crew arriving with chafing stands, a skirted table and serving gear, laying it out, and coming back afterwards to collect the equipment. That carries a $90 setup fee, charged once per order, and it starts at 30 pax. What you get for it is a table that looks staged and food that holds serving temperature across a full evening.
The drop-off version starts at 10 pax and carries no setup fee: insulated warmer bags, everything disposable, nothing collected, and no need to be home later. It holds temperature comfortably for a couple of hours rather than a whole evening.
Both are priced from published rate cards. Setup runs $20 at 30–44 pax, $15 at 45–74, $13 at 75–149, $10 at 150 and above, delivery included. Drop-off is $15 per pax with delivery free from 15 and $13 from 30. Order sizes go up in fives on both.
Setup from 30 pax
$90 setup fee, charged once per order.
Drop-off from 10 pax
No setup fee, nothing collected.
An evening vs a couple of hours
Chafing stands hold heat far longer than bags.
Tell us about the lift
$50–$100 per level where there is none.
Buffet with setup at home
From 30 pax, with a crew and collection.
- Minimum order
- 30 pax. Below that, a mini buffet starts at 10 pax.
- Order sizes
- In steps of five — 30, 35, 40, 45 and up.
- Price per pax
- $20 at 30–44 pax, $15 at 45–74, $13 at 75–149, $10 at 150 and above.
- Setup fee
- $90, charged once per order whatever the headcount.
- Delivery
- Free on mini buffet and bento orders of $225 or more before GST. Below that a $30 delivery fee applies, and a 10 pax order always carries it whatever the order comes to. On the entry-level menus $225 is reached at 15 pax.
- What arrives
- Chafing stands, a laid-out buffet table and serving gear, set up by a crew. Equipment is collected afterwards.
- Residential access
- Lift access matters more on a setup order because there is equipment to carry both ways. No lift access is $50–$100 per level.
- Lead time
- One day's notice, subject to vendor availability on your date.
- Changing your order
- Up to 24 hours before delivery.
- Halal
- Halal options are available at the same price. Halal menus come from Muslim-owned stalls, and halal-certified options are available through our partnering vendors on request.
- Surcharges
- $30 for delivery at 9.59am or earlier or 7.31pm or later. $15 for postal codes 71, 63, 09, 50 and 49. $50–$100 per level where there is no lift access.
Drop-off at home
From 10 pax, with nothing collected.
- Minimum order
- 10 pax.
- Order sizes
- In steps of five — 10, 15, 20, 25 and up.
- Price per pax
- $18 at 10–14, $15 at 15–29, $13 at 30–74, $10 at 75+. Higher menu levels available at every tier.
- Delivery
- Free on mini buffet and bento orders of $225 or more before GST. Below that a $30 delivery fee applies, and a 10 pax order always carries it whatever the order comes to. On the entry-level menus $225 is reached at 15 pax.
- What arrives
- Shared trays in insulated warmer bags, with disposable plates, bowls, cutlery, serving gear, a table cloth and a trash bag. The bags are yours to keep.
- Dish changes
- Free. 43 replacement options on the entry-level menus.
- Lead time
- One day's notice, subject to vendor availability on your date.
- Changing your order
- Up to 24 hours before delivery.
- Halal
- Halal options are available at the same price. Halal menus come from Muslim-owned stalls, and halal-certified options are available through our partnering vendors on request.
- Surcharges
- $30 for delivery at 9.59am or earlier or 7.31pm or later. $15 for postal codes 71, 63, 09, 50 and 49. $50–$100 per level where there is no lift access.
How ordering works
Book early for popular dates
Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.
Mini buffet and bento delivery $30
Drop and go: food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag. Free on promotional menus above $225.
Buffet delivery and setup $90
One fee covers delivery, a full setup with a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returning to collect the equipment after your event.
Changes up to 24 hours before
Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.
Your menu in three simple steps
- 1
Tell us about your event
Headcount, date, budget per pax and any dietary needs like halal or vegetarian.
- 2
Get your best-matched menu
Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.
- 3
Customise and confirm
Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.
Frequently asked questions
Can you set up a buffet at my home?
Yes, from 30 pax. A crew arrives with chafing stands, a skirted table and serving gear, lays it out, and returns afterwards to collect the equipment. The setup fee is $90, charged once per order whatever the headcount.
What if I have fewer than 30 people?
A buffet with setup starts at 30 pax. Below that the drop-off format starts at 10 pax — insulated warmer bags, everything disposable, nothing collected, and no setup fee. It is $15 per pax with delivery free from 15.
Do they come back to collect?
On a setup order, yes — the chafing stands and serving equipment are collected afterwards. On a drop-off order nothing is collected and the bags are yours to keep.
How much notice do you need?
One day, subject to vendor availability on your date. Most catering in Singapore asks for three to five working days. Same-day orders are not something we promise in advance, but we do try to make them happen — message us and a specialist will check what is open.
Can it be halal?
Yes. Halal menus come from Muslim-owned stalls, and halal-certified options are available through our partnering vendors on request. Select halal in the planner and only halal options are shown.
How far in advance should I order catering?
The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.
Is there a delivery fee?
Delivery is free on mini buffet and bento orders of $225 or more before GST. Below that it is $30, and a 10 pax order always carries the fee whatever the order comes to. On the entry-level mini buffet menus $225 is reached at 15 pax. A buffet with setup instead carries a $90 setup fee, charged once per order, which covers delivery, laying out the buffet line and collecting the equipment afterwards. Remote postal codes, deliveries at 9.59am or earlier or 7.31pm or later, and venues without lift access can add a surcharge on top; every one is published and appears in your quotation before you confirm.
What is included with the food?
Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.
Can I change or cancel my order?
Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.
Ready to plan your menu?
Plan your customised catering menu in 60 seconds. No commitment.