Halal catering for 40 pax

Halal catering for 40 people

Eight dishes from Muslim-owned stalls, at $13 per pax with delivery included.

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Halal buffet catering spread for forty guests in Singapore

What 40 people gets

A halal mini buffet for 40 is eight dishes served on shared trays, delivered in insulated warmer bags with disposable plates, bowls, cutlery and serving gear. Nothing is set up and nothing is collected afterwards.

At 40 pax that is $13 per pax, delivery included, about $520. Halal menus are priced identically to the equivalent non-halal ones.

Every dish can be changed for another at no cost — there are 43 free options — so the spread can be built around what your group actually eats.

  • $13 per pax

    At 40 people, delivery included. Same price as the non-halal menus.

  • Muslim-owned stalls

    Certified menus available through our partnering vendors on request.

  • 43 free swaps

    Change any dish for another halal dish at no extra cost.

  • Nothing to return

    Warmer bags are yours to keep; everything else is disposable.

The menu

The eight-dish spread at 40 pax

This is the Halal Chinese $15 Menu exactly as it comes at this tier.

  • Chicken Rendang With Onion Redish And Toasted Coconut
  • Sweet and Sour Chicken
  • Crispy Fish with Salted Egg Yolk Coating
  • Wok Fried Broccoli With Carrots In Egg Drop Sauce
  • Deep Fried Spring Roll With Thai Chilli Sauce
  • Blue Pea Egg Fried Rice With Seasonal Greens
  • Bee Hoon Goreng with Green Vegetables
  • Chilled Longan & Sea Coconut

Every dish can be swapped for another at no cost — there are 43 free options on the Halal Chinese $15 Menu, including Gong Bao Chicken Dices, Curry Chicken with Potato, Butter Cereal Chicken, Vegetarian Curry Mock Chicken. Select halal in the planner and only halal menus and halal swaps are shown.

What it costs and when to order

Ordering halal catering for 40

The figures below are the entry-level menus. Higher menu levels are available at every tier.

Minimum order
10 pax.
Price per pax
$18 at 10–14, $15 at 15–29, $13 at 30–74, $10 at 75+.
Delivery
Free on mini buffet and bento orders of $225 or more before GST. Below that a $30 delivery fee applies, and a 10 pax order always carries it whatever the order comes to. On the entry-level menus $225 is reached at 15 pax.
Dish changes
Free. 43 replacement options on the entry-level menus.
Halal
Menus come from Muslim-owned stalls. Halal-certified menus available through our partnering vendors on request.
Lead time
One day's notice, subject to vendor availability on your date.
Changing your order
Headcount and menu changes up to 24 hours before delivery.
Surcharges
$30 for delivery at 9.59am or earlier or 7.31pm or later. $15 for postal codes 71, 63, 09, 50 and 49. $50–$100 per level where there is no lift access.
Before you order

How ordering works

  • Book early for popular dates

    Our cutoff is one day before your event. In practice, order earlier: festive periods, year-end parties and weekend slots fill up well ahead, and booking early secures both your slot and the dishes you want.

  • Delivery $30

    For mini buffet and bento orders, islandwide, and free on promotional menus above $225.

  • Drop and go, nothing to return

    Food arrives in insulated warmer bags that keep it hot, and the bags are yours to keep. Every set comes with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it the moment you are done.

  • Changes up to 24 hours before

    Adjust your headcount, menu or timing more than 24 hours before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

Additional charges may apply for outlying areas (Tengah, Lim Chu Kang, Tuas, Sentosa, Changi Airport and Alps Avenue), deliveries before 10am or after 7.30pm, and venues without lift access. Every charge is confirmed in your quotation before you pay. See full terms.

How to order catering

Your menu in three simple steps

  1. 1

    Tell us about your event

    Headcount, date, budget per pax and any dietary needs like halal or vegetarian.

  2. 2

    Get your best-matched menu

    Our menu planner, with a little help from AI, matches a customised menu with prices to your budget and requirements in 60 seconds.

  3. 3

    Customise and confirm

    Swap any dish to fit your requirements, then confirm with our team on WhatsApp or email.

FAQ

Frequently asked questions

How much is halal catering for 40 pax?

$13 per pax, delivery included — about $520, on the entry-level menus. Higher menu levels are available at the same headcount.

Is the food halal certified?

Our halal menus come from Muslim-owned stalls. Halal-certified menus — carrying MUIS certification — are available through our partnering vendors on request. Those are two different things, and if your event requires certification specifically rather than halal preparation, say so when you enquire so we only look at vendors who carry it.

Does halal catering cost more?

No. Halal menus are priced identically to the equivalent non-halal ones — $18 per pax at 10 people plus $30 delivery, $15 from 15 with delivery free, $13 from 30 and $10 from 75.

How do I make sure nothing non-halal is included?

Select halal in the menu planner. From that point only halal menus are shown to you, including every free swap option, so there is nothing to check afterwards.

Can I order one halal spread for a mixed group?

Yes, and it is usually the better answer. One order, one delivery, everyone eating from the same table, and typically cheaper than a main order plus a separate halal one.

Do I need to return anything?

No. The insulated warmer bags are yours to keep, and the plates, bowls, cutlery, serving gear, table cloth and trash bag are all disposable.

How far in advance should I order catering?

The latest we can take an order is one day before your event. We recommend booking earlier than that: popular dates such as Chinese New Year, Hari Raya, Christmas and the year-end party season are taken weeks ahead, and ordering early secures your slot and the dishes you want. For large events, the earlier the better.

Is there a delivery fee?

Delivery is free on mini buffet and bento orders of $225 or more before GST. Below that it is $30, and a 10 pax order always carries the fee whatever the order comes to. On the entry-level mini buffet menus $225 is reached at 15 pax. A buffet with setup instead carries a $90 setup fee, charged once per order, which covers delivery, laying out the buffet line and collecting the equipment afterwards. Remote postal codes, deliveries at 9.59am or earlier or 7.31pm or later, and venues without lift access can add a surcharge on top; every one is published and appears in your quotation before you confirm.

What is included with the food?

Mini buffet orders are drop and go: the food arrives in insulated warmer bags that are yours to keep, with serving gear, cutlery, plates, bowls, a disposable table cloth and a trash bag, so you can bag everything up and bin it after your event. Bento meals come individually boxed with cutlery. Buffet with setup includes a skirted table and cloth, warmers, serving gear, disposable plates, cutlery and napkins, and our team returns to collect the equipment.

Can I change or cancel my order?

Yes, with more than 24 hours' notice before your event, subject to availability. Within 24 hours the food and manpower are already committed, so changes and cancellations are normally not accepted and a fee of 50% to 100% of the order may apply.

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